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The Craven County Center Local Foods contact is Thomas Glasgow.

Recent Publications related to Local Foods

Stirring kale and dressing for a winter salad.

Snacking and Cooking With Cool-Season Produce From Childcare Production Gardens

This publication includes simple recipes that childcare center cooks and educators can use to engage …

Growing a salad in pots

Vegetable Gardening: A Beginner's Guide

This publication provides information about planning and maintaining a home vegetable garden. Topics include site …

1 week ago
Backyard composting bin

What CAN Be Composted?

List of items that can and cannot be composted at home.

9/26/18
4-H students hold chickens.

4-H Chicken Donation: Embryology to Harvesting

This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …

9/25/18Local Foods

Community Supported Agriculture in North Carolina

Community Supported Agriculture (CSA) is a form of direct marketing in which a community of …

NC Choices logo

NC State Local Finished Beef Production Guidelines

This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …

Logos for 12 online marketplace companies.

Using Web Marketplaces to Reach Untapped Markets

This publication explains how microentrepreneurs can use emerging web-based marketplaces to sell services, goods, and …

8/28/18

Commercial Luffa Sponge Gourd Production

Luffa sponge products are readily available in the cosmetic and bath section of department stores, …